2nd term held in April 2020

This course is a basic content that you can easily practice for those who want to drink delicious black tea at home or want to entertain with delicious black tea.

By learning basic knowledge such as how to make black tea and knowing tea from various production areas of Ceylon tea, we will propose ways to enjoy black tea that suits each season.

You will be amazed at how many different flavors and aromas of tea you can enjoy in this small island country of Sri Lanka.

Incorporate high-quality Ceylon tea into your daily life and start a slightly more premium tea life at home.

【Schedule】

Basically it will be a training format every time

Fridays from 10:00 to 12:00

1st April 10, 2020 (Friday)

How to make black tea and tasting by production area

~ Various tastes of Ceylon tea so different ~

Based on the experience and knowledge unique to specialty stores, the tools needed to make black tea,

About the basic delicious brewing method such as the amount of tea leaves and hot water

Explanation of tea by production area in Sri Lanka and actual tasting cup

Using tasting

2nd April 24, 2020 (Friday)

How to make milk tea-The expanding world of milk tea-

 

How to choose and put tea leaves specializing in milk tea

About the charm of milk tea due to the difference in tea leaves

Milk and quantity that goes well with milk tea

Milk story

The 3rd May 15, 2020 (Friday)

How to put iced tea

~ Clear ice straight tea and rich ice milk tea ~

How to choose tea leaves to make clear iced tea

How to choose and make tea leaves for rich and rich ice milk tea that is as good as milk

  

4th Friday, June 12, 2020

Fruits and black tea-How to enjoy Ceylon tea that brings out fruits-

Combination with Ceylon tea that suits various fruits

With fruits, from simple ones to luxurious fruit teas using pots

How to make an enjoyable arrangement tea

  

The 5th Friday, July 10, 2020

Arrangement of iced tea-Premium iced tea that can be used for hospitality-

 

Upgrade the iced tea you learned in Part 3

Iced tea using fresh fruits that can be used for hospitality

Beautiful iced tea divided into two layers using cordial (syrup)

Arrangement of ice milk tea

6th Friday, September 11, 2020

Tea life in Sri Lanka-Try living in Sri Lanka-

  

How to enjoy black tea for people in Sri Lanka, the country of black tea

Kirite, Plenty, Kahata

Life in a tea garden. Local tea spot

The 7th Friday, October 9, 2020

Herbs and black tea-herbs that expand the world of black tea-

How to choose herbs that are easy to match with black tea and their effects

Differences in Ceylon tea by production area and herbs that suit each

How to blend to bring out the scent of Ceylon tea and the goodness of herbs

 

   

8th Friday, November 6, 2020

Spices and black tea-The charm of Ceylon tea brought out with spices-

   

Explore the compatibility of Ceylon tea with spices that go well with black tea

Original mulled wine tea made with spices perfect for Christmas

The 9th Friday, January 8, 2021

How to make chai-A full-fledged chai that anyone can easily make-

How to make basic chai

Chai fun that depends on sugar

Let's make an original masala chai

Authentic royal milk tea that can be easily made

The 10th Friday, February 12, 2021

Afternoon tea-hospitality with your favorite Ceylon tea-

  

Tips for opening and preparing your home afternoon tea

How to choose the right tea for savory, scones, and sweets

Etiquette of how to have afternoon tea

(This tea time will be afternoon tea)

[Tuition fee] 10 times 36,000 yen (excluding tax) (Special fee only for course attendance)

(Including material fee, tea time sweets fee, souvenir tea leaves each time)

Some of this course is accepted even if it is a single shot

The one-off schedule is different from taking the course.

The detailed schedule will be announced on the website as soon as it is decided.

【cancellation charge】
A cancellation fee of 1000 yen (excluding tax) will be charged for cancellations made 3 days before the course date.

If there is a vacancy in the one-off classroom in the same month, you can take it again.

[Place] MITSUTEA 045-263-6036
1 minute walk from JR Ishikawacho Station, 2-69-1F Ishikawacho, Naka-ku, Yokohama-shi, Kanagawa

[Application] From the above on this page.

【Contact Us】
Call 045-263-6036 12:00 to 17:00

Ceylon Tea Premium Basic Course